Tuesday, December 15, 2009

CATERING FOR YOU THIS CHRISTMAS



DON'T FORGET THAT ALL DONA THERESA'S SALSAS MAKE FOR A FANTASTIC CHRISTMAS !!!
SALSA CHIPOTLE mild !
Chipotle: Aztec name for dried Jalapeno chiles.
This salsa has a lovely mild smoky flavor.

SALSA ADOBADA medium hot !!
Chile de Arbol and ancho chiles
are roasted on a traditional comal
& fresh Jalapenos for extra zing.

SALSA TAPATIO hot !!! From Guadalajara,
using dried chiles – arbol, ancho, cascabel (rattlesnake),
for the heat while grilled vegetables give a richly roasted flavor.

JALAPENOS en ESCABECHE hot !!! Jalapeno chiles
gently pickled with herbs, vegetables and spices, in
fine wine vinegar.

CATSUP mild ! Our version of Mexican ketchup,
with fine wine vinegar & unrefined cane sugar, sweet and spicy.

HABANEROS xtra xtra !!!!! Earthy, pungent Habanero chiles
- the hottest chiles in the world, registering 300,000 Scoville units.
Classic Mayan recipe, chiles together with fresh mango, in fine wine vinegar.

CHIPOTLES en ADOBO extra hot !!!! Deeply smoky whole chiles
preserved in an adobo sauce, each one superbly hot.

VISIT US AT TEMPLE BAR FOOD MARKET, every Saturday 10am-5pm
BROOKLODGE, starts up again in March
OR AT LEOPARDSTOWN MARKET, every Friday 10am-3pm

FOR MARVELOUS FAJITAS, BURRITOS AND TACOS … these days MOLE WITH RICE AND

VERY SPECIALLY THIS LAST WEEKEND BEFORE CHRISTMAS - TAMALES -

CATERING SERVICES

ANYTHING FROM TAQUITOS - DIPS AND CHIPS - GUACAMOLE - PICO DE GALLO - COCTEL DE MARISCOS - PRAWN CEVICHE CUPS - MOLES AND TAMALES - PRICES START AT 7.50 euro PER HEAD.
JUST CALL ME ON 086 3534 369


WHOLESALE ORDERS for RETAIL STORES

COOKERY CLASSES IN DUBLIN

MEXICO COOKING HOLIDAYS

www.meromeromexico.com

No comments:

Post a Comment